Noted story teller and former journalist Mike Allen interviews special guests and then produces amazing tales about people, places and events from Connecticut history. His style and enthusiasm make history relatable, interesting, fun and informative. You certainly don‘t have to be from Connecticut to enjoy these stories -- you just need to find history interesting and to love a good story. New episodes are published every Thursday. Theme music (Musical Interlewd 1, intro; Musical Interlewd 2, outro) by Christopher Cech. Podcast logo design by Ashley Cech. Logo photo by Yvonne Cech. This podcast is a production of True North Associates, LLC.
Episodes
Wednesday Mar 02, 2022
The World is His Oyster
Wednesday Mar 02, 2022
Wednesday Mar 02, 2022
When we think of the earliest crops that European settlers harvested in Connecticut, we think of corn or wheat. One of most important harvests, however, came not from the land – but from the water. The harvesting of the Eastern Oyster has been going on for centuries, with Native Americans cultivating them from Long Island Sound long before the settlers arrived. New Haven was once known as The Oyster Capital of the World. More recently, the state has pushed “aqua-culture” for shellfish in general. It’s a new way to “farm oysters” in The Sound. Mike Gilman, co-owner of Indian River Shellfish in Madison, shares insights into his incredibly interesting operation, which brings oysters on the half shell to your favorite seafood establishments.
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